Pancakes on Parade - The Round-Up and The Raffle Winner *
It was a fine turnout; forty-two recipes showcasing all the wonderful ways we have with our pancakes. (Please contact me with any omissions or errors, and I will make the corrections immediately.) I thank you all for contributing your valuable time, energy and talents to another successful event. Without you, it wouldn't be possible. Event hosting certainly is not without demands and technical frustrations, but it is also not without rewards. Though this round-up is online some hours later than I expected, the parade did not pass us by.
With edges crisp as parchment, circles of classically
thin and light plättar can nonetheless feed a small army.
Though tomatoes are not native to India,
a creative cook dresses her dosa in the glowing
color and flavor of the vine-ripened fruit.
Fruit in season is never so alluring as
when endless punnets of bauble-like berries
are laid out on a farmers market table.
Jowar flour (sorghum) boosts the nutritional profile
of a multi-grain recipe that is already high on good health.
fruits, lends a sweet, nostalgic texture
to "an all-time favorite" meal.
Rice and Coconut PancakesSunita - Sunita's World
United Kingdom
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An IHOP fan hops to it in her own kitchen
to create a hearty and healthier breakfast that
no chain restaurant can ever hope to match.
Whole Grain Blueberry PancakesMansi - Fun and Food
California, U.S.A.
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No naan? No worries. Not when you can
try the tasty tandoori roti on the menu.
Tandoori RotiSrivalli - Cooking 4 All Seasons
India
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Soft grains create a dosa of great delicacy, the perfect foil for
the fire of chiles and the flavor of cilantro.
Oatmeal Rava DosaVidya - Random Thoughts and Recipes
Tennessee, U.S.A.
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Gentle cardamom crêpes curl around a
sweet filling shot through with black pepper.
Pepper CrêpesMarit - Tasty Food
Belgium
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How do I love thee? Let me count the grains in amboli:
rice, millet and wheat.
pancakes with a touch of sesame seeds.
I am, too, and we aren’t even related.
carrot cakes and eat them so much quicker when
you follow a terrific (why didn't I think of that?) time-saving tip.
an excuse, of course, to build a shrine
to vibrantly sweet, red berries.
Kevin - Closet Cooking
Toronto, Canada
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Serve this uniquely fermented and spongy pancake
at your next dinner party, and you will be the talk of the teff.
reach for the salt. Savoring a savory was never so sweet.
PajeonAnn - Redacted Recipes
New York City
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A relative newcomer on the grain scene, quinoa contributes
quality protein and fiber to an Indian staple already rich
with benefits of a vegetarian diet.
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morning sugar rush and a tribute to mom's special recipe.
is a homey homage to Jewish grandmothers everywhere.
London, Ontario, Canada
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That serendipitous bag of produce forgotten in the freezer
can unleash all the giddy greed of a kid in a candy shop.
Watch what you look for.
PudlaLucy - Nourish Me
Melbourne, Australia
~~~
paradise, we now know what we were missing.
Madak SaanJZ - Tasty Treats
Minnesota, U.S.A.
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It's winter in Australia now, but you will still fall hard for
this powerfully healthy brunch treat, glowing with carotene
and spiked with spices.
and the other lads of her life. Sometimes, pancakes
are, indeed, the province of men.
When Nutella syrup is bubbling at the bit, you've got to whip
together the quickest batter to satisfy its sweet impatience.
Nuts, bananas and maple syrup? No need to feel guilty.
They are all part of a well-planned and balanced
vegetarian start to the day.
"Microwaved and Mashed Sweet Potato" is just plain smashing
in flatbread reminiscent of other, more elaborate recipes
best left for a day when time and patience are plenty.
There are legions of us out there, those who are nuts about
Nutella. It starts early, when we are kids. If we are really
lucky, we will go mad for mango, too.
unique touches that finesse the challenges
of an experimentally vegan kitchen.
A culinary agent is on a mission to reveal an intriguing and
exotic ingredient. Call it "Mission Impossibly Delicious."
Is the sweet suspense killing you yet?
Buckwheat Pancakes and Secret Ingredient #1Kyle - Yum-Oh!
Sydney, Australia
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The spoils of summer's harvest come together in a light
meal brilliant with flavor, color and the sunshine
memories of girlhood days.
Corn Crêpes with Quick Tomato TracklementRicki - Diet, Dessert and Dogs
Toronto, Canada
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Which came first, the apple or the egg? Ancient ingredients
provide fuel for thought first thing in the morning.
Apple PancakesHaalo - Cook almost Anything at least once
Melbourne, Australia
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Oil and starch are the guilty, comforting pleasures of
a traditional Taiwanese recipe which eases
the indulgences of nights out on the town.
should have so blissful a dining dilemma.
Oven Crespella with Nutella SauceHendria - Canadian Baker Too
Ontario, Canada
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A serious pancake for a serious appetite, this skillet batter "pizza"
can be as loaded or lithe as the toppings you pile on it.
Savoury PancakeLydia - My Kitchen
Malaysia
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Cheerful summer vegetables brighten the lush fried wedges
of one of Switzerland's signature dishes.
Summer Vegetable RostiBellini Valli - More Than Burnt Toast
British Columbia, Canada
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A lively filling of spiced shellfish and allium within tender
parcels delights the diner from the first forkful to the last.
Pancake SurprisesDhanggit - Dhanggit's Kitchen
Aix en Provence, France
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An admitted novice with "flour and batter" finds her
first attempt at pancakes a grand success.
Can membership in The Daring Bakers be that far behind?
option when your cravings for style match your hunger.
the tiniest green chile hidden in a crush of Mexican condiment.
Corncakes with Gazpacho SalsaSuganya - Tasty Palettes
~~~
cuisine? Brilliant in concept and design, these user-friendly primers
will hold your hands without you having to wring them.
1001 Instant UttappamsRamki - One Page Cookbooks - For the First Time Cook
South India
1001 Savoury Indian PancakesRamki - One Page Cookbooks - For the First Time Cook
South India
~~~
The waters are wild and bountiful on the coast of
Celtic France, but not all recipes revolve
around the beloved fruits de mer.
* Congratulations, Johanna of Green Gourmet Giraffe! You have won the random drawing for Pancakes A to Z ! Please contact me with mailing details. I will get your cookbook in the post this coming week.
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Wow. That's some round up! Well done. :)
ReplyDeleteWow! I want to make all of these. Fantastic roundup. Thanks for putting this together.
ReplyDeleteGreat round-up! So many yummy pancakes, so little time. . .
ReplyDeleteThey all look SO fabulous--and I am incredibly impressed with the photography skills of this group! Gorgeous photos. Can't wait to try some of these.
ReplyDeleteCongrats to Johanna and thanks, Susan, for a terrific roundup. Here's to pancakes!
Delicious trails to follow.
ReplyDeleteWonderful round-up - what a delightful way to spend my pre-breakfasting hour!
Thank you, again, for hosting what can only be described as THE pancake event!
Lovely! I had a blast looking up the individual entries...and ten more to go yet! Thanks for the breakfast ideas:)
ReplyDeleteYour personalised comment on each entry was a joyful read. Thanks !
ReplyDeleteThanks so much for hosting this event! It was a lot of fun :)
ReplyDeleteThis is wonderful! So many treasures to discover.
ReplyDeleteYour buckwheat pancake is enticing, Susan. I got mushrooms and leeks today. Hoping to get buckwheat soon. Thanks for such a fun event.
ReplyDeleteGreat event and great round-up, Susan!
ReplyDeleteI shouldn't come here before breakfast with so many sweet and savory pancakes. Excuse me while I go make a batch:D
ReplyDeleteGreat job, Susan, thanks for hosting!!
ReplyDeleteI floored seeing these lovely pancakes.. each special in its own way..beautiful presentation and a great round up Susan!!
ReplyDeleteWow, wonderful roundup Susan, bookmarked for lovely pancakes :) !!
ReplyDeleteThank you, dear Susan, for this wonderful round up of equally wonderful recipes :-)
ReplyDeletethis looks like a fabulous tirnover of pancakes Susan! thanks for a wonderful roundup!
ReplyDeleteWhat a fantastic roundup! So many delicious pancakes on one page:) I should chem them out in details. Yum!!!
ReplyDeleteHave fun with xanthan gum! It's a neat addition to any pantry, especially handy in gluten-free and vegan cooking.
ReplyDeleteThe round-up for your event is incredible...now I know where to go for any pancake-recipe needs I may have!
great round up and a great range of pancakes from all over the world - will look forward to browsing this list as your descriptions and the photos all look so good!
ReplyDeleteand that will be lovely to get a copy of the book - will email you soon with address - many many thanks
That's a huge collection for me to gorge on for months now!!:)
ReplyDeleteWish I could've joined this one. So many great recipes that I've never even heard of.
ReplyDeletewhat a wonderful round up! Thanks for treating us to the vast array of pancakes and crepes, all so lovely! :)~
ReplyDeleteWow Susan this is a fabulous collection of great pancakes! Excellent.
ReplyDeleteWow, what a roundup! I am really impressed. I haven't had any breakfast yet, so I am off to make pancakes. Nutella and strawberries, I think :P
ReplyDeleteThat's quite an array of yummy pancakes.Loved them all.Fist time here, will have to comeback again to check other yummy recipes from you..
ReplyDeleteI'm bummed, I couldn't get it together to submit a recipe for this, but they all look fabulous! Great round-up!
ReplyDeletewhat a wonderful round up...so many to try out..thanks susan!
ReplyDeleteSo many delicious recipes. Thanks for hosting this event.
ReplyDeleteOh, so many sweet and savory pancakes to choose from--you just made my day! Thank you for hosting this wonderful event, Susan.
ReplyDeleteFun! Thanks for throwing a Pancake Party. I had a great time visiting!
ReplyDeletecongrats susan!! these are all fantastic pancake recipes!! from sweet to savory ones..i love all of them. i can stare all day long :-)
ReplyDeleteAs usual, fantastic roundup Susan. I love pancakes and crepes.And I certainly try one or more those fabulous recipes
ReplyDeleteWe'd like to invite you to participate in our July berry recipe contest. All competitors will be placed on our blogroll, and the winner will receive a fun prize! Please email me, sophiekiblogger@gmail.com, if you're interested. Feel free to check out our blog for more details. (Click on my name in the message header link to visit our blog. :)
ReplyDeleteWhat a lovely round-up! I'm finally getting to these today and have quite a few recipes to try out now... I'm a little sad I didn't take time to participate--I made ginger pancakes that were quite yummy, and want to try a German apple pancake again...
ReplyDeleteDear All: Thank you, EVERYONE, for your kind comments. It was a fun event, and I'm quite gladdened that so many enjoyed either participating in it or admiring the fruits of our labors. I certainly can attest to the thrill that the recipes held for me as I received them, each as unique and awe inspiring as the next. Thanks again! It's great of you to come by and leave your kudos. For those who missed the event, there will be others.
ReplyDeleteHi Susan,
ReplyDeleteI am so glad that you have mentioned so many Indian Recipes in this lovely list of Pan-Cakes.
I shall definitely try some at home. However, I also have few more Indian pancake recipes in my blog, you might like to go through.
Cheers!
~Rachana Shakyawar
BLOG:Humming Today
LINK: http://rachanashakyawar.blogspot.com/
Great Blog! thanks for sharing. My favorite is baked strawberry and apricot Pancakes. looks very delicious and mouthwatering! Thanks!
ReplyDelete